Increased Dairy Intake Reduces Risk Of Uterine Fibroids In Black Women
Boston University School of Medicine (BUSM) researchers at the Slone Epidemiology Center found that black women with high intake of dairy products have a reduced incidence of uterine leiomyomata (fibroids). This report, based on the Black Women’s Health Study, appears in the current issue of the American Journal of Epidemiology.



